What can I make to eat with:?

why don't u fry the mince and onions, add oxo and marmite to it and then add the veg, chop the spuds into small squares and some slices, add the squares of spud to the mix. Then put into a cerole dish cover with sliced spuds, ground pepper and coat with er, bake in the oven til spuds are cooked and then grate cheese over and grill til brown. you won't need the eggs!